The kitchen scale or food sc$←<ale is actually a simple weighing toolΩ≠∑:

Save your time in cooking time.

Improve the accuracy of b×☆•aked foods.

Save time while washing dishe>&∏÷s

In fact, eliminate the risk of using raw materialφ≥αs before you expect.

Since I started to cook food, I have been ☆γ♣using the kitchen scal↑↕>←e. Now I can't imagine why every£✔♣★ family in the United States±σ→ has a kitchen scale, no ‍δΩ♠doubt; kitchen scale σ€can weigh faster, easier, and more accurate✘•ly than a measurement. Save ≈Ω₽ time in cooking time

Just put your mixing bowl on the kitchen sc×ε®ale and pour it into the ingredients until ∑∞you have enough quantitβ®y. Measuring 4 1/2 cups o÷  σf flour is a step instead of 5. I pou ‍εred some flour out of the bag. For the next↕α  ingredient, just set the kitchen scale to <→♦zero, and you can measure it agσ♦γain. Kitchen scales can ∞​increase the likelihood of$ε♦ baked goods. Good kitchen s‌→cales are key to cooking delicious fo'∑¶ods, especially baked goods. Successful ↑®€₹baking depends on using the correct ingredi ©™ents so that chemical changes occur as expec↓ ≠ted. But the dry ingredients used in mea&♣>suring cups are surprisinglα↕₽y inaccurate.

We found that when the "dip a±&★λnd sweep" method was used♦® to measure the dry i¶≈α‍ngredients, different chef λ←s might drop by as muc★"h as 10% - a differen®±≥ce that in baking might mean a dense cake or a ★±‍fluffy, soft discrepancy, and I weigh' &§ed instead of measuring the dry ing₹↑redients larger than a large spoon. If you do ÷¥♥ the same, we'll us→¥₩e the same amount of flour in the bread reci♣φ•pe, and the kitchen scale ו→λmakes it harder to keep track of the amou™÷nt measured so far. When•↓© the phone rings, as you measure the three or‍• § four. Flour cup, don't you hate it? Wi$Ω☆th proportions, you don'✘εt have to remember how many £φmeasurements you need, and I get nervous every ε &'time someone enters the ≈ kitchen when I measur$♥​e, making sure I forget where I am a​εnd destroy the dish. No more! Even usi×​ng kitchen scale for a vα≈ariety of ingredients is difficult to l¥ ose track, and it is¥γ impossible to weigh items se∑​parately in a bowl and ★∞put them in a mixing bowl.

Why do cooks use kitchen s←$cales?

Almost all American cookbooks <¥γπshow dry ingredients by volume rat→✔$her than weight. Obviously, even most☆Ω‌ modern recipe writers♥ ♣ and cooking school teachers thin♦↔≤k that American cooks ar$☆®©e too vague to use a kitc♥→•↔hen scale, which is also call​λ÷ed a food scale. I attended a cooking cou≤↑♥αrse run by King Arthur flour in the kit→↑chen scale of the cour☆‍<↕se. The teacher tried to d∑ αry the flour with a spoon and put it in a ₽↓measuring cup. After class, I asked her why she ™₽did not even mention the use♣•♣ of kitchen scales. "Oh, family chefs¶✔ will not use kitchen sc↔εales." Have you ever tried a '♠"course on weighing ingredients♥' of kitchen scales? "No, family chefs wil∑ε♠γl use kitchen scales.&<×≤δquot;

Throughout my life, familyα♣ chefs have embraced more complex a≤¥≈₹nd expensive equipment than kitchen ‍δ€βscales. Think of microwave ovens, and need to ♥± ∞know which containers are &q σ‌uot;microwave oven sa™δ§<fe". Or convection ♣ ovens, which change the•÷γ₹ time and temperature of mostφ↔ recipes. Even bread maker or ice cream maker! Of‍™≥∞ course, people who know how ↓Ωto weigh themselves onα↔÷× an electronic kitchen scale ca₩☆®n learn to enjoy the benefits of w÷λ®eighing flour and icing.

What kind of kitchen scale is it used? Depends o•♣∏n your habits.

For years, I used kitche‌→n scales and pull up←αs. This is a joy. I ©§¥travel with it to all &‌&parts of the country and many activities☆∞≈.

If your large mixing bowl blocks the display±γ£, pull it out of the base so you can se★≤₽e it.

If you are using candlelight fσ£or cooking, please touch the but ©✔‍ton to light up the display.

On the other hand, I received a s$♣tylish and elegant kitche‍♣n scale. It is lightning fast, acπ★σcurate and easy to read. Most importantΩ€£§ly, the kitchen scale has☆≥™ a thin shape and a black glass top, so it↑​σ9;s very beautiful and can be placed on ↑®÷the counter. This is the one I made with my TV±₩≈ on the hot Italy cocoa biscu∑♥♣it.

Food scales and kitchen scaα↑les display weight in grams or ounces, but kitchβγ©αen electronic scales also show poun•®αds and kilograms. Both kitchen scale™γs have a "tare"λ¥; function, so you can measure one ingredie₽♠✔nt in a bowl, reset the kitchen scale to zer"♣∏o, and measure the other without any ×☆↑mathematical calculations.